These muffins are AWESOME. Shake the ground oats to one side of the pitcher and add the baking powder, cinnamon, baking soda, … No gift befits the food-obsessed people in your life like a cookbook. Fill each cup ¾ of the way full. baking powder 1/2 tsp. The Well Plated Cookbook is now available! Disclosure & Privacy Policy. We love these muffins. Amount is based on available nutrient data. See my Healthy Muffin Baking Guide for even more muffin recipes and tips. Makes 12.muffins. . They aren't bad, just a little on the heavy side, moist. If you’re craving chocolate chip zucchini muffins… Or healthy breakfasts? Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 25 minutes. Pour this mixture over the dry ingredients and mix with a fork just until moistened. They are delicious! Next time I would add a bit more oil, Congrats! I’m so happy that you enjoyed them, Laurie! In a large bowl mix together the applesauce, sugar, spices, and salt until smooth. THESE ARE THE BEST APPLESAUCE MUFFINS YOU WILL EVER BAKE. Apple juice for the applesauce since I didn't have any on hand. The familiar flavors of cinnamon and applesauce appeal to all, they are perfect for breakfasts on the go, and the healthy ingredient line up means you’ll feel great eating them too. 1/4c. This trick works well in many quick breads too. Mu husband made these tonight. Add comma separated list of ingredients to include in recipe. more liquid. The warm touch of cinnamon and the toasty bits of oatmeal make me think of spontaneous hugs, baking something fun just because, and time spent with loved ones, all of which I would happily welcome more of in my life right now. The result was a dozen gloriously moist and perfectly sweet muffins. Apple juice. Notify me of replies to my comment via email. Thanks for the recipe! In this recipe, I’ve already cut out as much of the oil as possible and used applesauce; please don’t reduce it further. Store muffins in an air-tight container on the counter-top for around 3 days or in the fridge for up to 5. baking soda 1 tsp. Thank you for sharing this kind review! I also added an egg and addt. These applesauce muffins are moist, flavorful, and filled with delicious apple cinnamon goodness. Fold in the apples. Preheat the oven to 350 degrees. In a separate bowl, whisk together the applesauce, buttermilk, honey, egg, and vanilla. I pinky promise! We will make again. Add in the salt, cinnamon, flour, baking soda, baking powder and oatmeal. My secrets for making wholesome meals you'll WANT to eat. Mix the wet ingredients together in one bowl, and whisk the dry ingredients together in a separate bowl. These muffins contains a full cup of unsweetened applesauce. Super scrumptious, spicy muffins! Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Information is not currently available for this nutrient. Your email address will not be published. Add the flour mixture to the bowl with the wet ingredients and stir just until combined. By making these simple substitutions, you are cutting back on calories, fat, and sugar . I also added an oat crumble topping before baking. Combine the vanilla, applesauce, egg, bananas and brown sugar, mixing well. © 2010 - 2021 Well Plated by Erin. #1 tip: make sure to let muffins cool all the way before transferring into an air-tight container. This craving seemed perfectly reasonable, so I set out to make the very best muffins in the land. Sprinkle sugar over the top of each muffin, then bake the muffins for 18 to 22 minutes at 350 degrees F. Let cool on a wire rack, then DIG IN! I even used a mini muffin pan for small hands and they cooked in probably about 10-12 mins total. I also had to add 1 tbs vanilla 1 egg white and 1/2 c milk. Beat in the oil, eggs, and vanilla extract. In a large bowl, mix together the applesauce, honey, eggs, coconut oil, and vanilla. I ended up having to substitute 1/2c. The melted butter was then whisked with applesauce, honey, an egg, spices, and a few dry ingredients like oats and whole wheat flour. Great flavor but way too dry without my changes. Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 … 210 calories; protein 3g; carbohydrates 34.2g; fat 7.7g; sodium 156.1mg. They’re a valued member of my healthy muffin family.Â. We loved these so much! I added 2 eggs and a quarter cup of milk because it was too dense. While these aren’t one bowl applesauce muffins, the prep is incredibly simple, quick, and you don’t need a mixer. In medium mixing bowl, combine flour, sugar, cinnamon, all spice, baking powder and salt. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Spoon about 2 1/2 tablespoons batter into each muffin cup. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Add the dry ingredients to the wet ingredients. Yeah, yeah, I used my blend of apple pie spices, which doesn't include ginger, so I'll take any blame for the subtle flavor - although I don't know that I'd want more. Required fields are marked *. Info. Your daily values may be higher or lower depending on your calorie needs. Step 5. And instead of adding all the spices listed I just did a hefty teaspoon of pumpkin pie spice. These might be good with chopped apples in them. WELCOME! I’m so happy that you enjoyed them, Gwen! Line 12 muffin cups with paper liners. A delicious and healthy recipe for Healthy Applesauce Muffins with oatmeal, cinnamon, and honey. With warm, cozy spices and a tender crumb, these muffins are a heart-warming embrace wrapped into a tiny package. These wholesome muffins are simple, cozy, and homey in the best possible way. This zucchini muffins recipe makes the best soft, moist zucchini muffins! I love to know what you are making! this link is to an external site that may or may not meet accessibility guidelines. Sprinkle the tops with coarse sugar, if desired. Since regular flour and coconut flour react very differently in baking, I wouldn’t recommend using it in this recipe. Yum! They were very good and I felt I was being so healthy! Mix flour, baking soda, allspice, nutmeg, cinnamon, cloves, ginger, and salt together in a bowl. Combine all dry ingredients (flour, sugar, baking powder, baking soda, spices, salt) in a large bowl. These muffins are made with white whole wheat flour instead of bleached flour, honey instead of sugar, and Greek yogurt and applesauce instead of oil. Create an account to easily save your favorite projects and tutorials. Add wet ingredients to dry ingredients mixing until just combined. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The flavour was good although a little bland... And they were really dry even though I added an extra 1/4c. Your email address will not be published. Stir gently until mixed; set aside. I’d like to introduce you to your new favorite morning, midday, and evening treat: And while I have a few different oatmeal muffin options—. Add comma separated list of ingredients to exclude from recipe. Thank you for this! Place the butter in a large bowl and melt it in the microwave. That also changes the outcome. In a small bowl blend the egg and milk with the applesauce, honey, and butter. Beat shortening with an electric mixer in a separate large bowl until smooth; add honey and mix for 2 minutes. You saved Applesauce Muffins to your. They just need a little something. With the plethora of healthy muffin recipes on this website, I realize that it might seem a bit superfluous to add another, to which I say, can we ever have too much time with loved ones? Preheat oven to 375 degrees and line standard-size muffin tins with paper liners. I am always in search of gluten free egg free dairy free corn free yeast free and others recipes due to many food allergies and this was good for those with and without allergies! -Ashley. The batter was still thick but the results were excellent. Overmixing will change the texture. Oil 1/2c. Measure oats into a blender. :). Will def make these again! I’m so happy that you enjoyed them, Tamara! I baked for 28 minutes and they were perfectly baked. I make a recipe similar to this, only instead of shortening I use melted butter. I got this off of Allrecipes.com, but omitted a few things, and added a few things to make it lower fat & calories, based on one of the reviewers who said they used less sugar and replaced the oil with applesauce. I thought it odd the recipe only made 10 muffins, so I had a brilliant idea to make 6 jumbo muffins. Bake … It not only gives the muffins the most wonderful apple flavor, but it also makes these muffins super … Inexperienced bakers should be warned to not overmix the batter. Preheat the oven to 375 degrees F and grease a mini muffin tin well. (I know, I should have known this from reading the recipe, just wanted to give others a heads up). © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Pour the batter into the wells of a muffin pan. Any oil – Healthy widely available options: extra virgin olive oil, avocado oil, coconut oil (melted first). Add the flour, sprinkle in … Thank you for sharing this kind review! Applesauce and eggs – I use unsweetened applesauce. If you’d like to try a coconut flour recipe, I’d suggest trying my Coconut Flour Muffins instead. You could also melt the butter in a pot on the stove. I like a cakier muffin, so although I used all the same ingredients except for the oil (I used melted butter), I followed the recommendations to add an egg and a splash of milk to the wet ingredients. Please do not use any dry sweetener. 1 1/2 cups wheat bran 1 cup white whole wheat flour 1/2 cup raisins 1 tsp. It might also be noteworthy that muffins should not be left to cool in the muffin pan. Fluffy, tender oatmeal muffins made with cinnamon, applesauce, and a touch of honey, these pleasantly plump, healthy muffins contain no butter, no sugar, and best (and most importantly) of all, they are SO TASTY! I am so glad I found your site. Love black walnuts in baked goods. If I make these again I would add 1/2 cup of sugar. Liquid sweetener – Maple syrup, honey, agave etc. Preheat oven to 350 degrees F (175 degrees C). I adore both sweets and veggies, and I am on a mission to save you time and dishes. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. This is the ideal healthy muffin for kids, toddlers, and adults alike. Fill the prepared muffin tins two thirds full. … Or hugs? I did swap flour for brown rice flour and taste is good but there is a little grainy texture. In a mixing bowl, combine the zucchini, eggs, vanilla, olive oil, maple syrup, and honey. They make the perfect healthy snack … :? I think not! I am not saying the store … In another mixing bowl, combine oil, vanilla, egg and applesauce. Ingredients 2 cups all-purpose flour 1 teaspoon baking soda ½ teaspoon ground allspice ½ teaspoon ground nutmeg ½ teaspoon ground cinnamon ½ teaspoon ground cloves ¼ teaspoon ground ginger ¼ teaspoon salt ⅓ cup shortening ¼ cup honey 1 cup unsweetened applesauce … I’m so happy that they were a hit, Paige! The batter will be a little lumpy. Stir in the honey/maple syrup. Percent Daily Values are based on a 2,000 calorie diet. In a separate bowl, whisk together the whole wheat flour, baking powder, baking soda, cinnamon, allspice, nutmeg, and sat. Blend until the oats are ground into a fine powder, like flour. I scaled back on the allspice/nutmeg in favour of ginger… and they are fantastic. These healthy muffins are made with wholesome ingredients, including whole wheat flour and applesauce or banana. salt 3/4 cup unsweetened applesauce 1 cup milk 2 eggs 1/3 cup honey (they were plenty sweet so I’ll reduce to 1/4 cup next time) 1/2 tsp. (I kept it simple and left them out, but feel free to add if you like), such as raw (turbinado) sugar or sparkling sugar, for sprinkling on top (optional). … I did 1/2 tsp soda and 1/2 tsp powder so it wasn't so dry. I added 1/2 cup of Hammons chopped Black Walnuts pieces. I have reservations about giving this recipe 4 or even 5 stars since I didn't follow it to the letter. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. up to 1/2 cup optional mix-ins: chopped walnuts, raisins, dried cranberries, blueberries, etc. After reading the reviews and seeing the consistency of the batter I added 1/2 cup of unsweetened coconut milk and a 1/2 cup of maple syrup. Healthy Applesauce Oat Muffins are made from scratch with simple ingredients including rolled oats, unsweetened applesauce, and whole wheat flour. You can find the brand at Walmart. Preheat the oven to 350 degrees F. Lightly grease 10 wells in a standard 12-cup muffin tin with nonstick spray or line with paper liners. I’ve done applesauce muffins, banana muffins, pumpkin muffins, and even blueberry muffins (just add blueberries at the end). but not sacrificing flavor! Pour the wet ingredients into the dry and mix with a big spoon, just until combined (a few lumps are … The star of the show! I’d like to introduce you to your new favorite morning, midday, and evening treat: Applesauce Muffins! I also used my own gluten free flour blend. I made these with no changes, and they were very good, moist and the right texture for muffins, BUT they should be named "Applesauce SPICE Muffins"--they taste like spice cake, so much so that I couldn't taste the applesauce. Stir flour mixture into shortening mixture, alternating with applesauce, until batter is smooth. Generally, if the recipe doesn’t already use the applesauce trick, you can swap half of the amount of oil for the same amount of unsweetened applesauce. Learn how to make this classic winter warmer with recipes from around the world. Bake the muffins at 375°F for about 25 minutes, or until a wooden toothpick inserted into the center comes out clean. Thank you for sharing this kind review! Remove from the oven and place the muffin tin on a wire rack to cool for 10 minutes, then gently remove the muffins from the pan (run a butter knife around the edges if the muffins are sticking) and let them cool completely on the wire rack. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In a small bowl, stir together … Making homemade applesauce is somewhat of a special occasion around here since a healthy store-bought alternative (with no sugar added) can easily be found. This recipe takes advantage of the old healthy baking trick to swap applesauce for a part of the oil in muffins. Easy to make with no sugar and no butter! Preheat oven to 375º F. Spray muffin tins with bakers spray or coat well with shortening or butter … I hope you’ll give these delicious muffins a try! 4. I did what others had suggested and added 2 eggs and 1/4 cup milk. . Fill each muffin tin … Also yogurt will work instead. Allrecipes is part of the Meredith Food Group. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Thank you for sharing this kind review! I left out the clove (personal preference)The addition of the egg and milk thinned it nicely and made a delicious muffin. They came out SO perfect. If you use only applesauce in a muffin recipe, the muffins will be gummy. They are sweetened with honey instead of refined sugar. I’m so happy that you enjoyed them, Sandra! Divide evenly among the muffin cups, filling each almost to the top. I’m so happy that you enjoyed them, Ashley! These just came out of the oven and they are delicious. Stir the dry ingredients into the wet ingredients and mix until just combined. So we are Gluten Free (GF) here and my girls are picky about oats. Add the honey or pure maple syrup, applesauce, plain Greek yogurt, milk, … All of your recipes are becoming staples in our house. Step 6 I also did 1 tsp of Bob’s Red Mill sparkling sugar on each one before baking. Gently stir in the rolled oats and any other desired mix-ins. The cinnamon sugar topping turns them into an extra special treat – and makes for just the … Honey Whole Wheat Bran Muffins INGREDIENTS. And while I have a few different oatmeal muffin options—Healthy Blueberry Muffins, Maple Oatmeal Muffins—and even more non-oatmeal muffin options—Healthy Banana Muffins; Healthy Zucchini Muffins; all of these healthy muffin recipes—I did not have a recipe to suit what I was most craving: a batch of good, old-fashioned jumbo applesauce muffins. Divide batter between muffin pans by filling each muffin cup approximately 2/3 full with batter. I subbed a GF flour for the whole wheat and almond flour for the oats. Sprinkle with pecans if using and press down slightly … Thank you for sharing this kind review! Nutrient information is not available for all ingredients. I like to soak the raisins in hot apple juice or unsweetened chai to plump them a bit before I use them in this recipe. I checked and rotated about every 4 mins. Will try with coconut flour next time. Bake for 18 to 22 minutes, until a toothpick inserted into the center comes out clean. In a large bowl, mix together the applesauce, honey, eggs, coconut oil, and vanilla. My kids helped me make them and they gobbled them up! Spray the liners … Stir to combine, adding in the oats. Before transferring into an air-tight container i thought it odd the recipe made. I just did a hefty teaspoon of pumpkin pie spice part of the well.... Only gives the muffins are a heart-warming embrace wrapped into a tiny package these muffins. Wholesome ingredients, including whole wheat and almond flour for the oats be good with chopped in. Is now available and elegant dinners alike 2 1/2 tablespoons batter into each muffin cup approximately 2/3 with. 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My kids helped me make them and they are sweetened with honey instead of shortening i use butter. With warm, cozy, and butter react very differently in baking, i wouldn ’ recommend! Regular flour and coconut flour recipe, the muffins are made with wholesome ingredients, whole. Bowl and melt it in this recipe is a classic main dish for holidays, family get-togethers, and.! So healthy melt the butter in a separate large bowl until smooth ; add honey and mix 2.